Buying our Beef

We offer individual cuts of beef in addition to bulk purchases of a quarter, half or whole beef. 

To order:

 

Milky Ranch Grassfed Beef Price List
INDIVIDUAL CUTS

Steaks
Rib Eye
$16.00/lb
Tenderloin
$20.00/lb
New York
$12.00/lb
Top Sirloin
$12.00/lb
Country (round)
$10.00/lb
Flank
$14.00/lb
Roasts
Sirloin Tip
$8.50/lb
Rump
$8.00/lb
Chuck
$8.00/lb
Brisket
$8.00/lb
Stew Meat
$8.00/lb
Beef Strips
$8.50/lb
Ground Beef
$6.50/lb
Soup Bones
$5.00/lb
Short Ribs
$7.00/lb
Back Ribs
$14.00/lb
Beef Heart
$10.00/lb
Beef Liver
$10.00/lb
Beef Jerky  
2 oz
$5.00
4 oz.
$10.00
8 oz
$18.00
 
If there are any other cuts not listed above feel free to ask!
BULK ORDERS
Whole beef
$6.00/lb
   Average net weight is 350-450 lbs of meat
(equals a net cost of $2,100 - $2,700)
Half beef
$6.50/lb
  
Average net weight is 160-210 lbs of meat
(equals a net cost of $1,040 - $1,365)
Quarter beef
$7.00/lb
   Average net weight is 80-105 lbs of meat
(equals a net cost of $560 - $735)
Family Pack
$7.50/lb
 Includes 4 tenderloin or rib eye steaks, 4 sirloin or New York steaks, 4 roasts and 8 packs ground beef
(equals a net costs of $200 - $220)
Sampler Pack
$8.00/lb
 Includes 2 tenderloin or rib eye steaks, 2 sirloin or New York steaks, 2 roasts and 4 packs ground beef
(equals a net cost of $120 - $140)
Roast & Ground
Beef pack
$6.00/lb
 Includes 2 roasts (chuck, arm, or rump) and 4 packages ground beef
(equals a net cost of $60-$80)
Ground Beef Pack
$5.50/lb
 Includes 6 or more packages ground beef
(1 pound packages, equals net cost of $33 and up)
Bulk orders require a 50% deposit, pricing is based on the actual dressed weight of the beef and includes processing fees.


 
© 2010 Milky Ranch - P.O. Box 1980, St. Johns, Arizona 85936
Phone 928-524-3740 - naturalbeef@milkyranch.com - www.milkyranch.com